Artisan in Store Keeping Management

Offered by the School of Hospitality & Tourism. Explore the course details and entry requirements below.

Course code

ASKM

Level

Artisan

School

Hospitality & Tourism

Duration

6 months

Requirements & Prerequisites

KCPE & KCSE D- (Minus) and below

About This Course

This artisan course provides practical skills in store operations, stock control, inventory management, record keeping, and basic warehouse safety procedures.